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PEAR NECTAR FULL
The petri dish of the playground is back in full swing. The air is cooler, the leaves are changing colors, the kids are back in school. Don’t forget to try our Pear Cosmopolitan recipe! The Anise-ton – or, Mama’s Cup Of Tea Sip slowly, savoring the last warm rays of summer. Slowly pour in about ½ oz cherry juice and a splash of soda water.
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We love Scrappy’s Bitters – organic, hand crafted and robust ( buy them here).Įach of these recipes is for 1 drink – easy to scale up! Goodbye Little Judy Bitters are the secret punch of any cocktail, adding a finessing layer and complexity with just a dash. When in doubt, you can use fresh pear puree like we do in our Pear Martini cocktail recipe.Īlso remember, a little bitter goes a long way. We used Biorganic Pear Nectar, which was somewhat thin in body but full flavored.Īnd it was kid approved! One of our younger guests drank 2 full glasses with glee! If you’re looking for a pure flavor, be sure to check the ingredients. Pear juice is often 100% pear, while nectar may be blended with other juice, like apple. Pear juice and delicious pear nectar nectar are usually available at most semi-healthy food stores like Whole Foods, as well as online.
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1 A NOte About Pear Cocktail Ingredients.If you’re looking for more ways to use the last of summer’s amazing peaches, here are a few ideas: start your day with a pitaya peach smoothie, end it with a pineapple peach margarita, up your lunch game with this summer kale salad with peaches, blueberries, and candied pecans, or throw some on the grill with pork chops. It will keep for a day or so in a fridge, but nothing beats its taste and texture within a couple hours of blending. The one thing about this peach nectar is that it’s best the day you make it, so blend up a half-batch for yourself and go for the full batch when you have plenty of friends and family to share it with. You could even add a little tequila and lime for a peach margarita! Here are a few things you can do with your fresh peach nectar: drink it straight up with breakfast instead of OJ, add it to your smoothie, stir some into your iced tea, make a peach nectar float with a scoop of vanilla ice cream (my favorite!), or pour in some prosecco and toast to brunch with a summery bellini (my plan for next summer when I won’t be pregnant!). I was going to call this a peach agua fresca, but it’s thicker than that and almost creamy (in the most delicious way possible).
PEAR NECTAR PLUS
Basically we’re blending fresh peaches with a little bit of lemon and honey to balance their flavors, plus a hint of salt and vanilla to round things out. Here it is: the essence of summer peaches in drinkable form! This peach nectar is so simple to make and so, so good.
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If it’s a special occasion, add some prosecco and make it a bellini! This peach nectar recipe is an easy and delicious way to sip on summer’s best peaches.
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